Enjoy an in one of the most beautiful and prestigious places in the world along with the favourite drink, and possibly accompanied by an exquisite meal of a high-level restaurant, is one of the greatest pleasures of a passionate Habano
It seems almost a dream a place that can offer all these elements … but from May 13th on to all Habanos enthusiasts from Italy and the rest of the world this dream comes true: The Habanos Terrace begins its activity in the beautiful Portofino square, specifically in the exclusive historic Italian restaurant “Cafe Restaurante Exceslsior”.
At the inauguration of the new Habanos Terrace, around 30 guests attended among them, with a pleasant surprise, we find the basketball player Sasa Vuja?i?, a great cigar enthusiast.
During the event the guests were able to enjoy a H. Upmann Magnum 54. In addition to this, they have been given a set of lighter and cigar cutter S.T. Dupont, partner and collaborator of the event.
As host in the kitchen, chef Giorgio Bardi prepared for the occasion refined appetizers made with foie gras, black eel and garlic, Gravelax salmon, Fraiche e Yuzu creme, Pata Negra ham with marinated melon, all with two Gin-based cocktails Tanqueray N. Ten in a perfect combination with the refined aroma of H. Upmann Magnum 54.